Broiling definition
WebGrilling is a form of cooking that involves dry heat applied to the surface of food, commonly from above, below or from the side. [1] Grilling usually involves a significant amount of … Webcooking. broiling, cooking by exposing food to direct radiant heat, either on a grill over live coals or below a gas burner or electric coil. …
Broiling definition
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WebSep 23, 2024 · Broiling is the cooking technique that uses radiant heat from above to cook your food, so it’s like upside-down grilling. Web1. The act of broiling or the condition of being broiled. 2. Food, especially meat, that is broiled. [Middle English broilen, from Old French brusler, bruler, perhaps from usler, to …
WebRoasting, like baking, is a method of cooking that uses hot, dry air to cook food in the oven, but at higher temperatures. Roasting is typically used for foods with a solid structure such as vegetables and meats, roasting uses the bake setting at 400ºF (204ºC) or higher to brown the surface and develop flavor. WebApr 4, 2024 · Broiling definition: If the weather is broiling , it is very hot. Meaning, pronunciation, translations and examples
WebIt was already broiling (= very hot weather) by breakfast time. SMART Vocabulary: related words and phrases. WebApr 11, 2024 · Broiling is a cooking process which involves the use of very high heat for a short period of time. In addition to producing food quickly, broiling is also used for …
Webverb (1) ˈbrȯi (-ə)l. broiled; broiling; broils. Synonyms of broil. transitive verb. : to cook by direct exposure to radiant heat : grill. broil the steak in the oven at 450ƍF. intransitive …
WebDefinition of broil in the Definitions.net dictionary. Meaning of broil. What does broil mean? Information and translations of broil in the most comprehensive dictionary definitions resource on the web. insulated breastmilk cooler bag dealWeb2 days ago · If not British, then what else could a London broil be? Well, for one thing, it can refer to a "boneless cut of lean beef (such as top round or flank) that is usually broiled or grilled and typically served sliced diagonally across the grain," with the first known instance of this definition dating back more than a century to 1902. The phrase itself does indeed … job of a medical examinerWebJan 24, 2024 · Broiling is a dry-heat cooking method that uses high heat from above, usually from a broiler. (Who would have guessed?!) Since the food is placed close to the heating … job of a medical coderWebA broiler is any chicken (Gallus gallus domesticus) that is bred and raised specifically for meat production. Most commercial broilers reach slaughter weight between four and six weeks of age, although slower growing … job of a medical transcriptionistWebPan-broil definition, to cook in an uncovered frying pan over direct heat using little or no fat. See more. insulated breathable jacketWebAug 26, 2024 · Preheat your broiling pan. Bring your broiling pan or baking sheet up to temperature by placing it inside the oven as the broiler heats up. This helps sear your … job of a marketing executiveWebbroil meaning: 1. to cook something under a very hot surface in a cooker: 2. to cook something under a very hot…. Learn more. insulated breathable hunting waders