Webb11 maj 2024 · In a large bowl, whisk together eggs, milk, salt and pepper. Sprinkle ham, 1 cup of cheese, and green onions into the pie crust and pour the egg mixture over top. … WebbIngredients Short Crust Pastry 400g Plain flour 200g butter 1 egg Water if needed Custard: 200ml double cream 200ml milk 4 eggs 4 egg yolks Salt and pepper Filling: 1 onion sliced 200g streaky bacon or pancetta fried 2 tomatoes sliced 200g grated cheddar Few sprigs of thyme Method Print Recipe Preheat oven to 160 ° C
Quiche - Allrecipes Food, friends, and recipe inspiration
Webb9 apr. 2024 · Salty ham and sweet pineapple make an addictive combination, and dinner is done in 20 minutes or less. VIEW RECIPE. Brown Fried Rice. Brown Fried Rice is a delicious, easy way to put your leftover brown rice to work. It only has 6 ingredients and takes less than 10 minutes from start to finish. VIEW RECIPE. Webb27 dec. 2024 · Preheat the oven. Thaw and drain the spinach. Make your crust, then mix together the egg filling. Sprinkle the spinach, ham, cheese, and onion over the crust. Pour the egg filling over the top. Bake the easy quiche at 375 degrees F for 40-50 minutes, until a knife comes out clean. Let rest for 5-10 minutes, then ENJOY! country butcher shop meat bundles
Easy Puff Pastry Breakfast Quiche - Simply Delicious
WebbCook the onion in the remaining fat until the onion is transparent. Step 6. Crumble the bacon and sprinkle the bacon, onion and cheeses over the inside of the partly baked … Webb1/3 cup half and half. Preheat oven to 350 degrees F. Spray a 24 cup mini muffin pan with no stick spray. Place pan on foil or parchment lined baking sheet. In a small skillet, crumble and brown the sausage until no longer pink. Transfer to a paper towel lined plate. Divide the sausage evenly between the muffin cups. Webb6 juli 2024 · Instructions. Preheat the oven to 350 degrees Fahrenheit. In a large skillet, melt butter over medium heat. Add onion and cook until softened, about 5 minutes. Add spinach and cook until wilted, about 3 minutes. Whisk together eggs, milk, cheese, salt, and pepper in a large bowl. Pour into the prepared pie crust. bretton reed smith